A comforting stew to cozy up to on a chilly day. Stifado is a classic Greek stew that is usually made with beef or lamb and cooked low and slow for 2 hours. This version is made with chicken and ready in under an hour. It’s still rich and flavorful and great for a busy weeknight yet, elegant enough to serve at a dinner party. Continue Reading…
Before there were hot pockets, there was kotopita. This Greek-Style chicken pie is sold in every cafe all over Greece. It's a great way to use up leftover chicken…
This fall cabbage salad is loaded with flavor and texture. The crunchy cabbage along with the sweet balsamic dressing makes for the perfect side for your holiday table.…
These pumpkin baklava phyllo triangles are the perfect way to welcome pumpkin season. They're bursting with all of the warm flavors of fall and wrapped in crisp, buttery phyllo!…
This soup is perfection! Light, flavorful, ready in 30 minutes and super nutritious. I recommend doubling the batch because it keeps well in the refrigerator. Take it with you…
Lamb and eggplant is a classic Greek pairing made famous by Moussaka. The pair go together just as good in a stew. Perfectly roasted eggplant with soft and tender…
I love meals like this when I'm craving take-out but still want to keep things healthy. These drumsticks come together in under an hour on the stovetop! If you'd…
Sweet phyllo rings filled with a velvety chocolate center. You don’t have to fill these with chocolate. Use pastry cream, fresh fruit, or even ice cream instead of the…
This quick and easy meal is ready in under 30 minutes. It’s basically a deconstructed version of one of the most popular Greek pita sandwiches, the chicken souvlaki. My…
This hearty chicken chili is full of robust flavors, is low-carb, and comes together in under an hour. I always make a double batch because it can be frozen…
Get dinner on the table in 15 minutes with these quick and easy pita pizzas. These individual-sized pizzas are also a great way to use up those leftovers. Guaranteed…
This is such an easy appetizer to put together. All it takes is less than 5 minutes of prep-work, 25 minutes in the oven, and you will be left…
Freezing citrus zest and juice is my favorite way to ensure that I have it available to add to my favorite recipes for months! Even when a recipe just…
Feta cheese is expensive and it hurts to throw it away. I love making this marinated feta because it extends the life of this creamy cheese by at least…
These zucchini and feta filled meatballs are fried to a crisp perfection. Crispy on the outside and juicy from all of the herbs and aromatics on the inside. The…
These spinach and feta mini frittatas are a quick and easy recipe that can be served for brunch, lunch, or with a salad on a busy weeknight. I love…
Full menus with step by step instructions and game plans for stress-free entertaining. Download the ebooks or become a member to get these delicious menus to help you host…
I love easy to prepare meals like this creamy chicken salad. I boil a big batch of chicken breast and keep it handy in the fridge to make this…