All of those comforting flavors of Thanksgiving, plus feta cheese, in a flaky, buttery scone. So delicious! These can be made weeks in advance and stored in the freezer until ready to bake. Make a few batches because they go fast.
Get this recipe with the step by step instructions along with all of the other recipes from this menu in the Holiday Table #1 Thanksgiving ebook. Download the book HERE.
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