Breakfast/Brunch/ Dessert/ Thanksgiving

APPLE ROSE PASTRY

1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading...

Ingredients

  • Makes 9 Roses:
  • ½ batch cream cheese pastry
  • 2 red apples, (Gala, Pink Lady, Red Delicious) thinly sliced
  • 4 tablespoons apricot or raspberry jam plus 3 tablespoons water
  • 3-4 tablespoons unsalted butter, melted
  • ¼ cup sugar
  • 1 rounded teaspoon ground cinnamon
  • Confectioners’ sugar for garnish

Instructions

1

Preheat the oven to 375 degrees Fahrenheit (190 degrees Celsius)

2

3

Dust flour onto your work surface and onto your rolling pin. Roll out the dough to an 18 x 14 inch rectangle.

4

Cut 9 horizontal strips that will measure 2 inches in height.

5

Combine the jam and water and mix well to combine.

6

Combine the sugar with cinnamon. Mix well to combine.

You Might Also Like

No Comments

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Shopping Cart
There are no products in the cart!
Subtotal
$0.00
Total
$0.00
Continue Shopping
0