Now, here’s an elegant vegetarian menu that is so full of flavor that’ll leave your guests satisfied and delighted! From appetizer all the way down to dessert, every single dish is loaded with flavor. The grape leaves are filled with an aromatic herb and rice filling and served with a side of creamy tzatziki; the most perfect delicate little appetizer. Next, your guests will love these spinach and feta filled lasagna rolls. Not only are they hearty and delicious but, they can be made weeks ahead and then baked the day of the party. For dessert, I bring to you, kataifi rolls, layers of shredded phyllo pastry filled with a baklava scented nut mixture baked to perfection then drenched in a lovely honey syrup. SO delicious and very easy to put together. Download the ebook for this menu for Free and plan your dinner party using the step by step game plan that is in the book. You can also print every page on standard paper along with the beautiful pictures.
Download this free book here: https://www.dimitrasdishes.com/product/elegant-vegetarian-menu/
If you’d like to watch the next episode to my new Entertaining Made Easy series, join my membership community here, by clicking on Become a Patron. The accompannying ebook to this episode (End of Summer Menu) is available for free for members and it can also be downloaded for $1.99 (non members) here.