Gluten Free/ Salad

GREEK PARTY SALAD

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Ingredients

  • 1 red bell pepper, diced
  • 1 red onion, finely chopped
  • 2 cucumbers, peeled and diced
  • 1 pint cherry or grape tomatoes, halved
  • 1 cup crumbled feta cheese
  • 1/2 cup kalamata olives
  • 1/4 cup fresh flat leaf parsley, finely chopped
  • 1/4 cup red wine vinegar
  • 1/2 cup[ extra virgin, cold pressed olive oil
  • 1 garlic clove, minced
  • 1/2 teaspoon dried oregano
  • sea salt and black pepper to taste
  • 8 lettuce leaves, washed and dried (I like Romaine lettuce)

Instructions

1

This salad doesn't have chopped lettuce inside it. I like to use the lettuce leaves to hold the salad in them. It looks really pretty, plus if you're making it for a larger group, you can make individual servings for each of your guests.

2

3

Combine all of the ingredients together and scoop a serving onto each lettuce leaf. Serve indivisually or lay the lettuce leaves under the chopped salad and serve family style.

4

Either way, this salad is super flavorful and beautiful.

5

Enjoy 🙂

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