Appetizers/ Gluten Free/ Low-Carb/ Soup/ Vegetarian

Chilled Cucumber & Greek Yogurt Soup

This chilled cucumber soup can be made in 10 minutes. If you’re looking for an elegant starter for your summertime get together then, give this recipe a try. It tastes like liquified tzatziki! Delicious.

 

All that you will need to make this soup is a blender and 10 minutes. Once all of the ingredients are pureed together, chill the soup in the refrigerator until it’s nice and cold and serve.

The Ingredients:

  • English cucumbers
  • greek yogurt
  • herbs
  • garlic
  • scallions
  • lemon
  • salt & pepper

Feel free to use your favorite herbs to make this soup. I love the combination of dill and mint. However, you can use parsley or basil instead. 

 

 

How to serve this chilled cucumber soup:

It looks so elegant served in small drinking glasses. If you’re serving this soup at a dinner party, doing it this way is great because your guests can just pick up a cup and you don’t have to worry about it. 

If you’re serving it as a light lunch for the family, just pour it into bowls and enjoy it with some toasted bread.

 

 

Garnish options:

  • thinly sliced scallions
  • dill
  • olive oil
  • diced cucumbers
  • chopped walnuts
  • mint
  • chives

 

Here are some of the kitchen essentials that I used to make this recipe. They are affiliate links and purchases made through these links help support my work without costing you anything extra. Thank you!!


 

 

Watch the Video Tutorial 

 

 

I hope that you give this recipe a try and that you let me know what you think in the comments section. Share pics with me on Instagram & Facebook. Seeing your recreations brightens up my day!! Kali orexi.

 

Print Recipe

Chilled Cucumber & Greek Yogurt Soup

1 Star2 Stars3 Stars4 Stars5 Stars (1 votes, average: 5.00 out of 5)
Loading...
Soup mediterranean, greek recipes
By Dimitra Khan Serves: 2-3

This chilled cucumber soup can be made in 10 minutes. If you're looking for an elegant starter for your summertime get together then, give this recipe a try. It tastes like liquified tzatziki! Delicious.

Ingredients

  • 1 English cucumber, peeled and cut into thirds
  • 1 cup Greek yogurt or more
  • 2-3 tablespoons fresh lemon juice
  • 1 garlic clove, grated
  • 2 scallions, thinly sliced
  • 1 teaspoon dried dill or 1 tablespoon fresh dill
  • 2 tablespoons finely chopped mint
  • Salt and black pepper, to taste
  • Garnish:
  • • 1 English cucumber, diced
  • • Mint sprigs
  • • Olive oil

Instructions

1

Combine all of the ingredients in a blender. Puree until smooth.

2

Taste and adjust seasoning if needed.

3

Chill in the refrigerator at least 2 hours.

4

Serve with your favorite garnishes and some toasted bread. Enjoy!

 

You Might Also Like

No Comments

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.