The aromas of the holiday season make my heart sing. This cake baking in the oven will fill your home with pumpkin spice goodness. It is so moist and…

Greek comfort food that is perfect for the cooler weather. Serve it with some feta and enjoy it as a vegetarian main course. The sweetness of the cabbage also…

The Greek version of a green bean casserole is like a breath of fresh air. It's braised in a hearty tomato sauce until the green beans and potatoes are…

This dish tastes like juicy chicken stuffed with spanakopita (Greek spinach pie) and is ready in under an hour. I love recipes like this one that are quick and…

Learn how to perfectly cook lamb chops in a pan. The secret is in the marinade and it’s important to let the lamb chops absorb all of the Greek…

I love One-Pot Wonders! This recipe is made in one pot and it’s ready in under 30 minutes. There’s so much flavor from the shrimp saganaki sauce that infuses…

These delicate little cookies melt in your mouth. I love the crumbly texture due to the semolina flour and how three-quarters of this cookie is moist and soft from…

This One-Pot Wonder has all of the flavors of shrimp scampi with rice and comes together in 30 minutes. I love dishes like this one that the entire family…

This recipe is perfect for a busy weeknight when all you have is 30 minutes and have to use up whatever is in the fridge and pantry. I love…

Are you looking for a flavor-packed appetizer to serve at your next party? These feta and olive phyllo triangles are perfect! They can be made ahead of time and kept…

These Greek-style cabbage rolls are filled with rice, ground beef, and herbs and are so hearty and comforting. You should make a double batch to save in the freezer…

Milopita is an apple spice cake that is filled with apples. It’s very easy to put together using a bowl and a whisk. No special equipment is needed for…

A comforting stew to cozy up to on a chilly day. Stifado is a classic Greek stew that is usually made with beef or lamb and cooked low and…

Before there were hot pockets, there was kotopita. This Greek-Style chicken pie is sold in every cafe all over Greece. It's a great way to use up leftover chicken…

This fall cabbage salad is loaded with flavor and texture. The crunchy cabbage along with the sweet balsamic dressing makes for the perfect side for your holiday table.…

These pumpkin baklava phyllo triangles are the perfect way to welcome pumpkin season. They're bursting with all of the warm flavors of fall and wrapped in crisp, buttery phyllo!…

This soup is perfection! Light, flavorful, ready in 30 minutes and super nutritious. I recommend doubling the batch because it keeps well in the refrigerator. Take it with you…

Lamb and eggplant is a classic Greek pairing made famous by Moussaka. The pair go together just as good in a stew. Perfectly roasted eggplant with soft and tender…